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Kelly A. Tappenden
Department of Food Science and Human Nutrition
University of Illinois at Urbana-Champaign
Urbana
IL 61801
USA
Name/email consistency: high
- Inflammation and intestinal function: where does it start and what does it mean?. Tappenden, K.A. JPEN. J. Parenter. Enteral. Nutr (2008)
- The physiological relevance of the intestinal microbiota--contributions to human health. Tappenden, K.A., Deutsch, A.S. J. Am. Coll. Nutr (2007)
- Mechanisms of enteral nutrient-enhanced intestinal adaptation. Tappenden, K.A. Gastroenterology (2006)
- Glucagon-like peptide-2 and short-chain fatty acids: a new twist to an old story. Tappenden, K.A., Albin, D.M., Bartholome, A.L., Mangian, H.F. J. Nutr. (2003)
- Which nutrients are processed by a poorly perfused gut?. Tappenden, K.A. Nutr. Clin. Pract (2003)
- Provision of phosphorylatable substrate during hypoxia decreases jejunal barrier function. Tappenden, K.A. Nutrition (2002)
