Yutaka Konishi
Central Laboratories for Frontier Technology
Kirin Brewery Co.
Ltd., Yokohama-shi
Kanagawa 236-0004
Japan
Name/email consistency: high
- Phenolic acids are absorbed from the rat stomach with different absorption rates. Konishi, Y., Zhao, Z., Shimizu, M. J. Agric. Food Chem. (2006)
- Transepithelial transport of microbial metabolites of quercetin in intestinal Caco-2 cell monolayers. Konishi, Y. J. Agric. Food Chem. (2005)
- Transepithelial transport of rosmarinic acid in intestinal Caco-2 cell monolayers. Konishi, Y., Kobayashi, S. Biosci. Biotechnol. Biochem. (2005)
- Pharmacokinetic study of caffeic and rosmarinic acids in rats after oral administration. Konishi, Y., Hitomi, Y., Yoshida, M., Yoshioka, E. J. Agric. Food Chem. (2005)
- Transepithelial transport of artepillin C in intestinal Caco-2 cell monolayers. Konishi, Y. Biochim. Biophys. Acta (2005)
- Absorption and bioavailability of artepillin C in rats after oral administration. Konishi, Y., Hitomi, Y., Yoshida, M., Yoshioka, E. J. Agric. Food Chem. (2005)
- Transepithelial transport of chlorogenic acid, caffeic acid, and their colonic metabolites in intestinal caco-2 cell monolayers. Konishi, Y., Kobayashi, S. J. Agric. Food Chem. (2004)
- Intestinal absorption of p-coumaric and gallic acids in rats after oral administration. Konishi, Y., Hitomi, Y., Yoshioka, E. J. Agric. Food Chem. (2004)
- Microbial metabolites of ingested caffeic acid are absorbed by the monocarboxylic acid transporter (MCT) in intestinal Caco-2 cell monolayers. Konishi, Y., Kobayashi, S. J. Agric. Food Chem. (2004)
- Transepithelial transport of ferulic acid by monocarboxylic acid transporter in Caco-2 cell monolayers. Konishi, Y., Shimizu, M. Biosci. Biotechnol. Biochem. (2003)
- Structural effects of phenolic acids on the transepithelial transport of fluorescein in caco-2 cell monolayers. Konishi, Y., Kubo, K., Shimizu, M. Biosci. Biotechnol. Biochem. (2003)
- Modulations of food-derived substances on intestinal permeability in Caco-2 cell monolayers. Konishi, Y. Biosci. Biotechnol. Biochem. (2003)
- Tea polyphenols inhibit the transport of dietary phenolic acids mediated by the monocarboxylic acid transporter (MCT) in intestinal Caco-2 cell monolayers. Konishi, Y., Kobayashi, S., Shimizu, M. J. Agric. Food Chem. (2003)
- Transepithelial transport of p-coumaric acid and gallic acid in Caco-2 cell monolayers. Konishi, Y., Kobayashi, S., Shimizu, M. Biosci. Biotechnol. Biochem. (2003)
- Transepithelial transport of fluorescein in Caco-2 cell monolayers and use of such transport in in vitro evaluation of phenolic acid availability. Konishi, Y., Hagiwara, K., Shimizu, M. Biosci. Biotechnol. Biochem. (2002)









