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Kenji Matsumoto

Department of Applied Microbiology

Gifu Prefectural Research Institute for Bioengineering

Minokamo

Japan

[email]@*.*.*.gifu.jp

Name/email consistency: high

 
 
 
 
 
 
 

Affiliations

  • Department of Applied Microbiology, Gifu Prefectural Research Institute for Bioengineering, Minokamo, Japan. 2006 - 2010
  • Gifu International Institute of Biotechnology, 1-1 Naka-Fudogaoka, Kakamigahara, Gifu 504-0838, Japan. 2005

References

  1. Bile acid-binding activity of young persimmon (Diospyros kaki) fruit and its hypolipidemic effect in mice. Matsumoto, K., Yokoyama, S., Gato, N. Phytother. Res (2010) [Pubmed]
  2. Hypolipidemic effect of young persimmon fruit in C57BL/6.KOR-ApoEshl mice. Matsumoto, K., Yokoyama, S., Gato, N. Biosci. Biotechnol. Biochem. (2008) [Pubmed]
  3. Okara, soybean residue, prevents obesity in a diet-induced murine obesity model. Matsumoto, K., Watanabe, Y., Yokoyama, S. Biosci. Biotechnol. Biochem. (2007) [Pubmed]
  4. Young persimmon fruits prevent the rise in plasma lipids in a diet-induced murine obesity model. Matsumoto, K., Watanabe, Y., Ohya, M.A., Yokoyama, S. Biol. Pharm. Bull. (2006) [Pubmed]
  5. Xanthones induce cell-cycle arrest and apoptosis in human colon cancer DLD-1 cells. Matsumoto, K., Akao, Y., Ohguchi, K., Ito, T., Tanaka, T., Iinuma, M., Nozawa, Y. Bioorg. Med. Chem. (2005) [Pubmed]
 
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