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Hoffmann, R. A wiki for the life sciences where authorship matters. Nature Genetics (2008)
 

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Natalie C. Ward

School of Medicine and Pharmacology

University of Western Australia

Perth

Western Australia

Australia

[email]@cyllene.uwa.edu.au

Name/email consistency: high

 
 
 
 
 
 
 

Affiliation

  • School of Medicine and Pharmacology, University of Western Australia, Perth, Western Australia, Australia. 2004 - 2007

References

  1. The effect of vitamin E on blood pressure in individuals with type 2 diabetes: a randomized, double-blind, placebo-controlled trial. Ward, N.C., Wu, J.H., Clarke, M.W., Puddey, I.B., Burke, V., Croft, K.D., Hodgson, J.M. J. Hypertens. (2007) [Pubmed]
  2. Hypertension and oxidative stress. Ward, N.C., Croft, K.D. Clin. Exp. Pharmacol. Physiol. (2006) [Pubmed]
  3. 20-Hydroxyeicosatetraenoic acid is not associated with circulating insulin in lean to overweight humans. Ward, N.C., Hodgson, J.M., Puddey, I.B., Beilin, L.J., Croft, K.D. Diabetes Res. Clin. Pract. (2006) [Pubmed]
  4. The combination of vitamin C and grape-seed polyphenols increases blood pressure: a randomized, double-blind, placebo-controlled trial. Ward, N.C., Hodgson, J.M., Croft, K.D., Burke, V., Beilin, L.J., Puddey, I.B. J. Hypertens. (2005) [Pubmed]
  5. Urinary 20-hydroxyeicosatetraenoic acid excretion is associated with oxidative stress in hypertensive subjects. Ward, N.C., Puddey, I.B., Hodgson, J.M., Beilin, L.J., Croft, K.D. Free Radic. Biol. Med. (2005) [Pubmed]
  6. Oxidative stress in human hypertension: association with antihypertensive treatment, gender, nutrition, and lifestyle. Ward, N.C., Hodgson, J.M., Puddey, I.B., Mori, T.A., Beilin, L.J., Croft, K.D. Free Radic. Biol. Med. (2004) [Pubmed]
  7. Brachial artery vasomotor function is inversely associated with 24-h ambulatory blood pressure. Ward, N.C., Croft, K.D., Hodgson, J., Rich, L., Beilin, L.J., Puddey, I.B. J. Hypertens. (2004) [Pubmed]
  8. Supplementation with grape seed polyphenols results in increased urinary excretion of 3-hydroxyphenylpropionic Acid, an important metabolite of proanthocyanidins in humans. Ward, N.C., Croft, K.D., Puddey, I.B., Hodgson, J.M. J. Agric. Food Chem. (2004) [Pubmed]
 
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