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MeSH Review

Asparagus Plant

 
 
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High impact information on Asparagus Plant

 

Associations of Asparagus Plant with chemical compounds

 

Gene context of Asparagus Plant

References

  1. Diversity of Arabidopsis genes encoding precursors for phytosulfokine, a peptide growth factor. Yang, H., Matsubayashi, Y., Nakamura, K., Sakagami, Y. Plant Physiol. (2001) [Pubmed]
  2. Sugar regulation of harvest-related genes in asparagus. Davies, K.M., Seelye, J.F., Irving, D.E., Borst, W.M., Hurst, P.L., King, G.A. Plant Physiol. (1996) [Pubmed]
  3. Ribosome-inactivating proteins from the seeds of Saponaria officinalis L. (soapwort), of Agrostemma githago L. (corn cockle) and of Asparagus officinalis L. (asparagus), and from the latex of Hura crepitans L. (sandbox tree). Stirpe, F., Gasperi-Campani, A., Barbieri, L., Falasca, A., Abbondanza, A., Stevens, W.A. Biochem. J. (1983) [Pubmed]
  4. Observations on the phosphate status and intracellular pH of intact cells, protoplasts and chloroplasts from photosynthetic tissue using phosphorus-31 nuclear magnetic resonance. Foyer, C., Walker, D., Spencer, C., Mann, B. Biochem. J. (1982) [Pubmed]
  5. First in vitro norlignan formation with Asparagus officinalis enzyme preparation. Suzuki, S., Nakatsubo, T., Umezawa, T., Shimada, M. Chem. Commun. (Camb.) (2002) [Pubmed]
  6. Sucrose incubation increases freezing tolerance of asparagus (Asparagus officinalis L.) embryogenic cell suspensions. Jitsuyama, Y., Suzuki, T., Harada, T., Fujikawa, S. Cryo letters. (2002) [Pubmed]
  7. Degradation of malathion, in aqueous extracts of asparagus (Asparagus officinalis). Okamoto, Y., Shibamoto, T. J. Agric. Food Chem. (2004) [Pubmed]
  8. Carotenoid composition in the fruits of Asparagus officinalis. Deli, J., Matus, Z., Tóth, G. J. Agric. Food Chem. (2000) [Pubmed]
  9. Influence of vegetative cycle of asparagus (Asparagus officinalis L.) on copper, iron, zinc and manganese content. Amaro-López, M.A., Zurera-Cosano, G., Moreno-Rojas, R., García-Gimeno, R.M. Plant foods for human nutrition (Dordrecht, Netherlands) (1995) [Pubmed]
  10. The metabolism of L-asparagine in Asparagus officinalis. Cooney, D.A., Jayaram, N., Swengros, S.G., Alter, S.C., Levine, M. Int. J. Biochem. (1980) [Pubmed]
  11. Constituents of Asparagus officinalis evaluated for inhibitory activity against cyclooxygenase-2. Jang, D.S., Cuendet, M., Fong, H.H., Pezzuto, J.M., Kinghorn, A.D. J. Agric. Food Chem. (2004) [Pubmed]
  12. Isolation and characterization of a cDNA clone for a harvest-induced asparagine synthetase from Asparagus officinalis L. Davies, K.M., King, G.A. Plant Physiol. (1993) [Pubmed]
  13. Molecular cloning of low-temperature-inducible ribosomal proteins from soybean. Kim, K.Y., Park, S.W., Chung, Y.S., Chung, C.H., Kim, J.I., Lee, J.H. J. Exp. Bot. (2004) [Pubmed]
 
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