Rosário Monteiro
Department of Biochemistry (U38-FCT)
Faculty of Medicine
University of Porto
Al. Prof. Hernâni Monteiro
Portugal
Name/email consistency: high
- Chronic inflammation in obesity and the metabolic syndrome. Monteiro, R., Azevedo, I. Mediators Inflamm. (2010)
- Red wine increases adipose tissue aromatase expression and regulates body weight and adipocyte size. Monteiro, R., Soares, R., Guerreiro, S., Pestana, D., Calhau, C., Azevedo, I. Nutrition (2009)
- Red wine interferes with oestrogen signalling in rat hippocampus. Monteiro, R., Faria, A., Mateus, N., Calhau, C., Azevedo, I. J. Steroid Biochem. Mol. Biol. (2008)
- Chronic green tea consumption decreases body mass, induces aromatase expression, and changes proliferation and apoptosis in adult male rat adipose tissue. Monteiro, R., Assunção, M., Andrade, J.P., Neves, D., Calhau, C., Azevedo, I. J. Nutr. (2008)
- Modulation of breast cancer cell survival by aromatase inhibiting hop (Humulus lupulus L.) flavonoids. Monteiro, R., Faria, A., Azevedo, I., Calhau, C. J. Steroid Biochem. Mol. Biol. (2007)
- Modulation of aromatase activity by diet polyphenolic compounds. Monteiro, R., Azevedo, I., Calhau, C. J. Agric. Food Chem. (2006)
- Effect of hop (Humulus lupulus L.) flavonoids on aromatase (estrogen synthase) activity. Monteiro, R., Becker, H., Azevedo, I., Calhau, C. J. Agric. Food Chem. (2006)
- Intestinal uptake of MPP+ is differently affected by red and white wine. Monteiro, R., Calhau, C., Martel, F., Guedes de Pinho, P., Azevedo, I. Life Sci. (2005)
- Modulation of MPP+ uptake by tea and some of its components in Caco-2 cells. Monteiro, R., Calhau, C., Martel, F., Faria, A., Mateus, N., Azevedo, I. Naunyn Schmiedebergs Arch. Pharmacol. (2005)