S. Tynkkynen
Valio Ltd. Research and Development Centre
FIN-00039 Valio
Finland
Name/email consistency: high
- Comparison of ribotyping, randomly amplified polymorphic DNA analysis, and pulsed-field gel electrophoresis in typing of Lactobacillus rhamnosus and L. casei strains. Tynkkynen, S., Satokari, R., Saarela, M., Mattila-Sandholm, T., Saxelin, M. Appl. Environ. Microbiol. (1999)
- Vancomycin resistance factor of Lactobacillus rhamnosus GG in relation to enterococcal vancomycin resistance (van) genes. Tynkkynen, S., Singh, K.V., Varmanen, P. Int. J. Food Microbiol. (1998)