Elaine D. Berry
USDA-ARS
U.S. Meat Animal Research Center
P.O. Box 166
Clay Center
USA
Name/email consistency: high
- Influence of genotype and diet on steer performance, manure odor, and carriage of pathogenic and other fecal bacteria. II. Pathogenic and other fecal bacteria. Berry, E.D., Wells, J.E., Archibeque, S.L., Ferrell, C.L., Freetly, H.C., Miller, D.N. J. Anim. Sci. (2006)
- Cattle feedlot soil moisture and manure content: II. Impact on Escherichia coli O157. Berry, E.D., Miller, D.N. J. Environ. Qual. (2005)
- Stationary-phase acid resistance and injury of recent bovine Escherichia coli O157 and non-O157 biotype I Escherichia coli isolatest. Berry, E.D., Barkocy-Gallagher, G.A., Siragusa, G.R. J. Food Prot. (2004)
- Effect of different levels of beef bacterial microflora on the growth and survival of Escherichia coli O157:H7 on beef carcass tissue. Berry, E.D., Koohmaraie, M. J. Food Prot. (2001)
- Effects of acid adaptation of Escherichia coli O157:H7 on efficacy of acetic acid spray washes to decontaminate beef carcass tissue. Berry, E.D., Cutter, C.N. Appl. Environ. Microbiol. (2000)
- Development and demonstration of RNA isolation and RT-PCR procedures to detect Escherichia coli O157:H7 gene expression on beef carcass surfaces. Berry, E.D. Lett. Appl. Microbiol. (2000)
- Bacterial cross-contamination of meat during liquid nitrogen immersion freezing. Berry, E.D., Dorsa, W.J., Siragusa, G.R., Koohmaraie, M. J. Food Prot. (1998)
