X.Q. Gao
Phytochemical Center
Balsgârd
Swedish University of Agricultural Sciences
Fjalkestadsv. 123-1
Sweden
Name/email consistency: high
- Changes in antioxidant effects and their relationship to phytonutrients in fruits of sea buckthorn (Hippophae rhamnoides L.) during maturation. Gao, X., Ohlander, M., Jeppsson, N., Björk, L., Trajkovski, V. J. Agric. Food Chem. (2000)
- Valerenic acid derivatives and valepotriates among individuals, varieties and species of Valeriana. Gao, X.Q., Björk, L. Fitoterapia (2000)