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Yvonne T. van der Schouw

Department of Nutrition

Harvard School of Public Health

Boston

USA

[email]@umcutrecht.nl

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Affiliations

Department of Nutrition, Harvard School of Public Health, Boston, USA. 2005
Julius Center for Health Sciences and Primary Care, University Medical Center Utrecht, Room STR 6.131, PO Box 85500, Netherlands. 2005

References

The usual intake of lignans but not that of isoflavones may be related to cardiovascular risk factors in U.S. men. van der Schouw, Y.T., Sampson, L., Willett, W.C., Rimm, E.B. J. Nutr. (2005) [Pubmed]
Prospective study on usual dietary phytoestrogen intake and cardiovascular disease risk in Western women. van der Schouw, Y.T., Kreijkamp-Kaspers, S., Peeters, P.H., Keinan-Boker, L., Rimm, E.B., Grobbee, D.E. Circulation (2005) [Pubmed]
Menopausal complaints, oestrogens, and heart disease risk: an explanation for discrepant findings on the benefits of post-menopausal hormone therapy. van der Schouw, Y.T., Grobbee, D.E. Eur. Heart J. (2005) [Pubmed]