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Cristiana Berti

Department of Food Science & Microbiology

Division of Human Nutrition

University of Milan

Via G. Celoria 2

Italy

[email]@unimi.it

Name/email consistency: high

 
 
 
 
 
 
 

Affiliation

  • Department of Food Science & Microbiology, Division of Human Nutrition, University of Milan, Via G. Celoria 2, Italy. 2004 - 2005

References

  1. Effect on appetite control of minor cereal and pseudocereal products. Berti, C., Riso, P., Brusamolino, A., Porrini, M. Br. J. Nutr. (2005) [Pubmed]
  2. In vitro starch digestibility and in vivo glucose response of gluten-free foods and their gluten counterparts. Berti, C., Riso, P., Monti, L.D., Porrini, M. Eur. J. Nutr (2004) [Pubmed]
 
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