Gary David Stoner
Department of Internal Medicine and Comprehensive Cancer Center
College of Medicine
The Ohio State University
Columbus
USA
Name/email consistency: high
- Multiple berry types prevent N-nitrosomethylbenzylamine-induced esophageal cancer in rats. Stoner, G.D., Wang, L.S., Seguin, C., Rocha, C., Stoner, K., Chiu, S., Kinghorn, A.D. Pharm. Res. (2010)
- Foodstuffs for preventing cancer: the preclinical and clinical development of berries. Stoner, G.D. Cancer. Prev. Res. (Phila) (2009)
- Laboratory and clinical studies of cancer chemoprevention by antioxidants in berries. Stoner, G.D., Wang, L.S., Casto, B.C. Carcinogenesis (2008)
- Carcinogen-altered genes in rat esophagus positively modulated to normal levels of expression by both black raspberries and phenylethyl isothiocyanate. Stoner, G.D., Dombkowski, A.A., Reen, R.K., Cukovic, D., Salagrama, S., Wang, L.S., Lechner, J.F. Cancer Res. (2008)
- Chemoprevention of esophageal squamous cell carcinoma. Stoner, G.D., Wang, L.S., Chen, T. Toxicol. Appl. Pharmacol. (2007)
- Cancer prevention with freeze-dried berries and berry components. Stoner, G.D., Wang, L.S., Zikri, N., Chen, T., Hecht, S.S., Huang, C., Sardo, C., Lechner, J.F. Semin. Cancer Biol. (2007)
- Prevention and therapy of squamous cell carcinoma of the rodent esophagus using freeze-dried black raspberries. Stoner, G.D., Aziz, R.M. Acta Pharmacol. Sin. (2007)
- Protection against esophageal cancer in rodents with lyophilized berries: potential mechanisms. Stoner, G.D., Chen, T., Kresty, L.A., Aziz, R.M., Reinemann, T., Nines, R. Nutr. Cancer (2006)