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Hoffmann, R. A wiki for the life sciences where authorship matters. Nature Genetics (2008)

Lone Gram

Danish Institute for Fisheries Research

Department of Seafood Research

Technical University of Denmark

DK-2800 Lyngby



Name/email consistency: high



  • Danish Institute for Fisheries Research, Department of Seafood Research, Technical University of Denmark, DK-2800 Lyngby, Denmark. 1999 - 2002
  • Department of Seafood Research, Danish Institute for Fisheries Research, DK-2800 Kgs. Lyngby, Denmark. 2002


  1. Possible quorum sensing in marine snow bacteria: production of acylated homoserine lactones by Roseobacter strains isolated from marine snow. Gram, L., Grossart, H.P., Schlingloff, A., Kiørboe, T. Appl. Environ. Microbiol. (2002) [Pubmed]
  2. Fish spoilage bacteria--problems and solutions. Gram, L., Dalgaard, P. Curr. Opin. Biotechnol. (2002) [Pubmed]
  3. Food spoilage--interactions between food spoilage bacteria. Gram, L., Ravn, L., Rasch, M., Bruhn, J.B., Christensen, A.B., Givskov, M. Int. J. Food Microbiol. (2002) [Pubmed]
  4. Inhibition of vibrio anguillarum by Pseudomonas fluorescens AH2, a possible probiotic treatment of fish. Gram, L., Melchiorsen, J., Spanggaard, B., Huber, I., Nielsen, T.F. Appl. Environ. Microbiol. (1999) [Pubmed]
  5. Production of acylated homoserine lactones by psychrotrophic members of the Enterobacteriaceae isolated from foods. Gram, L., Christensen, A.B., Ravn, L., Molin, S., Givskov, M. Appl. Environ. Microbiol. (1999) [Pubmed]
  6. Occurrence of Shewanella algae in Danish coastal water and effects of water temperature and culture conditions on its survival. Gram, L., Bundvad, A., Melchiorsen, J., Johansen, C., Fonnesbech Vogel, B. Appl. Environ. Microbiol. (1999) [Pubmed]
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