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Hoffmann, R. A wiki for the life sciences where authorship matters. Nature Genetics (2008)
 

G.R. Huff

USDA, Agricultural Research Service

Poultry Production and Product Safety Research Unit

Fayetteville

USA

[email]@uark.edu

Name/email consistency: high

 
 
 
 
 
 
 

Affiliations

  • USDA, Agricultural Research Service, Poultry Production and Product Safety Research Unit, Fayetteville, USA. 2002 - 2010
  • USDA, Agricultural Research Service, Poultry Science Center, University of Arkansas, USA. 2001 - 2005

References

  1. Bacterial clearance, heterophil function, and hematological parameters of transport-stressed turkey poults supplemented with dietary yeast extract. Huff, G.R., Huff, W.E., Farnell, M.B., Rath, N.C., Solis de Los Santos, F., Donoghue, A.M. Poult. Sci. (2010) [Pubmed]
  2. Co-infection of market-age turkeys with Escherichia coli and Listeria monocytogenes in two stress models. Huff, G.R., Dutta, V., Huff, W.E., Johnson, M.G., Nannapaneni, R., Sayler, R.J. Avian Dis. (2009) [Pubmed]
  3. Keynote Symposium introduction and welcome. Huff, G.R. Poult. Sci. (2009) [Pubmed]
  4. Effects of Escherichia coli challenge and transport stress on hematology and serum chemistry values of three genetic lines of turkeys. Huff, G.R., Huff, W.E., Rath, N.C., Anthony, N.B., Nestor, K.E. Poult. Sci. (2008) [Pubmed]
  5. Pathogenicity of Listeria monocytogenes Scott A after oral and oculonasal challenges of day-old turkey poults. Huff, G.R., Huff, W.E., Dutta, V., Johnson, M.G., Nannapaneni, R. Avian Dis. (2008) [Pubmed]
  6. Differential effects of sex and genetics on behavior and stress response of turkeys. Huff, G., Huff, W., Rath, N., Donoghue, A., Anthony, N., Nestor, K. Poult. Sci. (2007) [Pubmed]
  7. Influence of hen age on the response of turkey poults to cold stress, Escherichia coli challenge, and treatment with a yeast extract antibiotic alternative. Huff, G.R., Huff, W.E., Rath, N.C., Solis de Los Santos, F., Farnell, M.B., Donoghue, A.M. Poult. Sci. (2007) [Pubmed]
  8. Stress-induced colibacillosis and turkey osteomyelitis complex in turkeys selected for increased body weight. Huff, G., Huff, W., Rath, N., Balog, J., Anthony, N.B., Nestor, K. Poult. Sci. (2006) [Pubmed]
  9. Limited treatment with beta-1,3/1,6-glucan improves production values of broiler chickens challenged with Escherichia coli. Huff, G.R., Huff, W.E., Rath, N.C., Tellez, G. Poult. Sci. (2006) [Pubmed]
  10. Stress response differences and disease susceptibility reflected by heterophil to lymphocyte ratio in turkeys selected for increased body weight. Huff, G.R., Huff, W.E., Balog, J.M., Rath, N.C., Anthony, N.B., Nestor, K.E. Poult. Sci. (2005) [Pubmed]
  11. The effects of behavior and environmental enrichment on disease resistance of turkeys. Huff, G.R., Huff, W.E., Balog, J.M., Rath, N.C. Brain Behav. Immun. (2003) [Pubmed]
  12. Effect of dietary supplementation with vitamin D metabolites in an experimental model of turkey osteomyelitis complex. Huff, G.R., Huff, W.E., Balog, J.M., Rath, N.C., Xie, H., Horst, R.L. Poult. Sci. (2002) [Pubmed]
  13. Effect of early handling of turkey poults on later responses to a dexamethasone-Escherichia coli challenge. 1. Production values and physiological response. Huff, G.R., Huff, W.E., Balog, J.M., Rath, N.C. Poult. Sci. (2001) [Pubmed]
  14. Effect of early handling of turkey poults on later responses to multiple dexamethasone-Escherichia coli challenge. 2. Resistance to air sacculitis and turkey osteomyelitis complex. Huff, G.R., Huff, W.E., Balog, J.M., Rath, N.C. Poult. Sci. (2001) [Pubmed]
 
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