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Dirk K. Hincha

Max-Planck-Institut für Molekulare Pflanzenphysiologie

Am Mühlenberg 1

D-14476 Potsdam

Germany

[email]@mpimp-golm.mpg.de

Name/email consistency: high

 
 
 
 
 
 
 

Affiliations

  • Max-Planck-Institut für Molekulare Pflanzenphysiologie, Am Mühlenberg 1, D-14476 Potsdam, Germany. 2002 - 2013
  • Institut für Pflanzenphysiologie und Mikrobiologie, Freie Universität, D-14195 Berlin, Germany. 1999 - 2000

References

  1. Interactions of the amphiphiles arbutin and tryptophan with phosphatidylcholine and phosphatidylethanolamine bilayers in the dry state. Popova, A.V., Hincha, D.K. BMC. Biophys (2013) [Pubmed]
  2. Comparison of freezing tolerance, compatible solutes and polyamines in geographically diverse collections of Thellungiella sp. and Arabidopsis thaliana accessions. Lee, Y.P., Babakov, A., de Boer, B., Zuther, E., Hincha, D.K. BMC Plant Biol. (2012) [Pubmed]
  3. Thermotropic phase behavior and headgroup interactions of the nonbilayer lipids phosphatidylethanolamine and monogalactosyldiacylglycerol in the dry state. Popova, A.V., Hincha, D.K. BMC. Biophys (2011) [Pubmed]
  4. Protection of liposomes against fusion during drying by oligosaccharides is not predicted by the calorimetric glass transition temperatures of the dry sugars. Hincha, D.K., Rennecke, P., Oliver, A.E. Eur. Biophys. J. (2008) [Pubmed]
  5. Chlorophyll fluorescence imaging accurately quantifies freezing damage and cold acclimation responses in Arabidopsis leaves. Ehlert, B., Hincha, D.K. Plant. Methods (2008) [Pubmed]
  6. Effects of alpha-tocopherol (vitamin E) on the stability and lipid dynamics of model membranes mimicking the lipid composition of plant chloroplast membranes. Hincha, D.K. FEBS Lett. (2008) [Pubmed]
  7. Fructans from oat and rye: composition and effects on membrane stability during drying. Hincha, D.K., Livingston, D.P., Premakumar, R., Zuther, E., Obel, N., Cacela, C., Heyer, A.G. Biochim. Biophys. Acta (2007) [Pubmed]
  8. High concentrations of the compatible solute glycinebetaine destabilize model membranes under stress conditions. Hincha, D.K. Cryobiology (2006) [Pubmed]
  9. Stabilization of model membranes during drying by compatible solutes involved in the stress tolerance of plants and microorganisms. Hincha, D.K., Hagemann, M. Biochem. J. (2004) [Pubmed]
  10. Effects of calcium-induced aggregation on the physical stability of liposomes containing plant glycolipids. Hincha, D.K. Biochim. Biophys. Acta (2003) [Pubmed]
  11. The preservation of liposomes by raffinose family oligosaccharides during drying is mediated by effects on fusion and lipid phase transitions. Hincha, D.K., Zuther, E., Heyer, A.G. Biochim. Biophys. Acta (2003) [Pubmed]
  12. Cryoprotectin: a plant lipid-transfer protein homologue that stabilizes membranes during freezing. Hincha, D.K. Philos. Trans. R. Soc. Lond., B, Biol. Sci. (2002) [Pubmed]
  13. Plant fructans stabilize phosphatidylcholine liposomes during freeze-drying. Hincha, D.K., Hellwege, E.M., Heyer, A.G., Crowe, J.H. Eur. J. Biochem. (2000) [Pubmed]
  14. Lipid composition determines the effects of arbutin on the stability of membranes. Hincha, D.K., Oliver, A.E., Crowe, J.H. Biophys. J. (1999) [Pubmed]
 
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