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Iman A. Hakim

University of Arizona College of Public Health and the Arizona Cancer Center

1515 N Campbell Ave

Tucson

AZ 85724

USA

[email]@*.arizona.edu

Name/email consistency: high

 
 
 
 
 
 
 

Affiliations

  • University of Arizona College of Public Health and the Arizona Cancer Center, 1515 N Campbell Ave, Tucson, AZ 85724, USA. 2001 - 2004
  • Arizona Cancer Center, College of Medicine, University of Arizona, Tucson 85724, USA. 2000 - 2003
  • Department of Biochemistry, College of Sciences, King Saud University, Riyadh, Saudi Arabia. 2003

References

  1. Effect of a 4-month tea intervention on oxidative DNA damage among heavy smokers: role of glutathione S-transferase genotypes. Hakim, I.A., Harris, R.B., Chow, H.H., Dean, M., Brown, S., Ali, I.U. Cancer Epidemiol. Biomarkers Prev. (2004) [Pubmed]
  2. Tea consumption and the prevalence of coronary heart disease in Saudi adults: results from a Saudi national study. Hakim, I.A., Alsaif, M.A., Alduwaihy, M., Al-Rubeaan, K., Al-Nuaim, A.R., Al-Attas, O.S. Prev. Med (2003) [Pubmed]
  3. Effect of increased tea consumption on oxidative DNA damage among smokers: a randomized controlled study. Hakim, I.A., Harris, R.B., Brown, S., Chow, H.H., Wiseman, S., Agarwal, S., Talbot, W. J. Nutr. (2003) [Pubmed]
  4. Development of a questionnaire and a database for assessing dietary d-limonene intake. Hakim, I.A., Hartz, V., Graver, E., Whitacre, R., Alberts, D. Public. Health. Nutr (2002) [Pubmed]
  5. Reproducibility and relative validity of a questionnaire to assess intake of black tea polyphenols in epidemiological studies. Hakim, I.A., Hartz, V., Harris, R.B., Balentine, D., Weisgerber, U.M., Graver, E., Whitacre, R., Alberts, D. Cancer Epidemiol. Biomarkers Prev. (2001) [Pubmed]
  6. Joint effects of citrus peel use and black tea intake on the risk of squamous cell carcinoma of the skin. Hakim, I.A., Harris, R.B. BMC Dermatol. (2001) [Pubmed]
  7. Fat intake and risk of squamous cell carcinoma of the skin. Hakim, I.A., Harris, R.B., Ritenbaugh, C. Nutr. Cancer (2000) [Pubmed]
  8. Tea intake and squamous cell carcinoma of the skin: influence of type of tea beverages. Hakim, I.A., Harris, R.B., Weisgerber, U.M. Cancer Epidemiol. Biomarkers Prev. (2000) [Pubmed]
  9. Citrus peel use is associated with reduced risk of squamous cell carcinoma of the skin. Hakim, I.A., Harris, R.B., Ritenbaugh, C. Nutr. Cancer (2000) [Pubmed]
 
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