Ming-Jiuan Wu
Institute of Biotechnology
Chia-Nan University of Pharmacy and Science
Tainan
Taiwan 717
ROC
Name/email consistency: medium
- Immunomodulatory properties of Grifola frondosa in submerged culture. Wu, M.J., Cheng, T.L., Cheng, S.Y., Lian, T.W., Wang, L., Chiou, S.Y. J. Agric. Food Chem. (2006)
- Anti-inflammatory and antiviral effects of Glossogyne tenuifolia. Wu, M.J., Weng, C.Y., Ding, H.Y., Wu, P.J. Life Sci. (2005)
- Immunomodulatory mechanism of the aqueous extract of sword brake fern (Pteris ensiformis Burm.). Wu, M.J., Weng, C.Y., Wang, L., Lian, T.W. J. Ethnopharmacol (2005)
- Antioxidant activity of Glossogyne tenuifolia. Wu, M.J., Huang, C.L., Lian, T.W., Kou, M.C., Wang, L. J. Agric. Food Chem. (2005)
- Glossogyne tenuifolia acts to inhibit inflammatory mediator production in a macrophage cell line by downregulating LPS-induced NF-kappa B. Wu, M.J., Wang, L., Ding, H.Y., Weng, C.Y., Yen, J.H. J. Biomed. Sci. (2004)
- Antioxidant activity of Porcelainberry (Ampelopsis brevipedunculata (Maxim.) Trautv.). Wu, M.J., Yen, J.H., Wang, L., Weng, C.Y. Am. J. Chin. Med. (2004)
- Antioxidant activity of methanol extract of the lotus leaf (Nelumbo nucifera Gertn.). Wu, M.J., Wang, L., Weng, C.Y., Yen, J.H. Am. J. Chin. Med. (2003)
