The world's first wiki where authorship really matters (Nature Genetics, 2008). Due credit and reputation for authors. Imagine a global collaborative knowledge base for original thoughts. Search thousands of articles and collaborate with scientists around the globe.

wikigene or wiki gene protein drug chemical gene disease author authorship tracking collaborative publishing evolutionary knowledge reputation system wiki2.0 global collaboration genes proteins drugs chemicals diseases compound

Hoffmann, R. A wiki for the life sciences where authorship matters. Nature Genetics (2008)

[search][options]

Editor

Personal info

View

About

Terms

Javascript disabled

Please enable Javascript support in your browser to use this application.

Instructions on how to enable JavaScript on different browsers can be found here: http://www.google.com/support/bin/answer.py?answer=23852.

Irene R. Grant

Department of Food Science (Food Microbiology)

Queen's University of Belfast

Newforge Lane

Belfast BT9 5PX

[email]@hotmail.com

Name/email consistency: high

[Claim this account]

Affiliation

Department of Food Science (Food Microbiology), Queen's University of Belfast, Newforge Lane, Belfast BT9 5PX, UK. 2002

References

Effect of commercial-scale high-temperature, short-time pasteurization on the viability of Mycobacterium paratuberculosis in naturally infected cows' milk. Grant, I.R., Hitchings, E.I., McCartney, A., Ferguson, F., Rowe, M.T. Appl. Environ. Microbiol. (2002) [Pubmed]
Incidence of Mycobacterium paratuberculosis in bulk raw and commercially pasteurized cows' milk from approved dairy processing establishments in the United Kingdom. Grant, I.R., Ball, H.J., Rowe, M.T. Appl. Environ. Microbiol. (2002) [Pubmed]