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Hoffmann, R. A wiki for the life sciences where authorship matters. Nature Genetics (2008)
 

John I. Glendinning

Department of Biological Sciences

Barnard College

Columbia University

New York

United States

[email]@barnard.edu

Name/email consistency: high

 
 
 
 
 
 
 

Affiliation

  • Department of Biological Sciences, Barnard College, Columbia University, New York, United States. 1999 - 2010

References

  1. Differential effects of sucrose and fructose on dietary obesity in four mouse strains. Glendinning, J.I., Breinager, L., Kyrillou, E., Lacuna, K., Rocha, R., Sclafani, A. Physiol. Behav. (2010) [Pubmed]
  2. Induced preference for host plant chemicals in the tobacco hornworm: contribution of olfaction and taste. Glendinning, J.I., Foley, C., Loncar, I., Rai, M. J. Comp. Physiol. A Neuroethol. Sens. Neural. Behav. Physiol. (2009) [Pubmed]
  3. Contribution of orosensory stimulation to strain differences in oil intake by mice. Glendinning, J.I., Feld, N., Goodman, L., Bayor, R. Physiol. Behav. (2008) [Pubmed]
  4. Intragastric infusion of denatonium conditions flavor aversions and delays gastric emptying in rodents. Glendinning, J.I., Yiin, Y.M., Ackroff, K., Sclafani, A. Physiol. Behav. (2008) [Pubmed]
  5. The hungry caterpillar: an analysis of how carbohydrates stimulate feeding in Manduca sexta. Glendinning, J.I., Jerud, A., Reinherz, A.T. J. Exp. Biol. (2007) [Pubmed]
  6. How do predators cope with chemically defended foods?. Glendinning, J.I. Biol. Bull. (2007) [Pubmed]
  7. Temporal coding mediates discrimination of "bitter" taste stimuli by an insect. Glendinning, J.I., Davis, A., Rai, M. J. Neurosci. (2006) [Pubmed]
  8. Contribution of alpha-gustducin to taste-guided licking responses of mice. Glendinning, J.I., Bloom, L.D., Onishi, M., Zheng, K.H., Damak, S., Margolskee, R.F., Spector, A.C. Chem. Senses (2005) [Pubmed]
  9. Initial licking responses of mice to sweeteners: effects of tas1r3 polymorphisms. Glendinning, J.I., Chyou, S., Lin, I., Onishi, M., Patel, P., Zheng, K.H. Chem. Senses (2005) [Pubmed]
  10. A high-throughput screening procedure for identifying mice with aberrant taste and oromotor function. Glendinning, J.I., Gresack, J., Spector, A.C. Chem. Senses (2002) [Pubmed]
  11. Contribution of different taste cells and signaling pathways to the discrimination of "bitter" taste stimuli by an insect. Glendinning, J.I., Davis, A., Ramaswamy, S. J. Neurosci. (2002) [Pubmed]
  12. A peripheral mechanism for behavioral adaptation to specific "bitter" taste stimuli in an insect. Glendinning, J.I., Brown, H., Capoor, M., Davis, A., Gbedemah, A., Long, E. J. Neurosci. (2001) [Pubmed]
  13. Selective adaptation to noxious foods by a herbivorous insect. Glendinning, J.I., Domdom, S., Long, E. J. Exp. Biol. (2001) [Pubmed]
  14. How do inositol and glucose modulate feeding in Manduca sexta caterpillars?. Glendinning, J.I., Nelson, N.M., Bernays, E.A. J. Exp. Biol. (2000) [Pubmed]
  15. Diet-induced plasticity in the taste system of an insect: localization to a single transduction pathway in an identified taste cell. Glendinning, J.I., Ensslen, S., Eisenberg, M.E., Weiskopf, P. J. Exp. Biol. (1999) [Pubmed]
  16. Contribution of different bitter-sensitive taste cells to feeding inhibition in a caterpillar (Manduca sexta). Glendinning, J.I., Tarre, M., Asaoka, K. Behav. Neurosci. (1999) [Pubmed]
 
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