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Hoffmann, R. A wiki for the life sciences where authorship matters. Nature Genetics (2008)
 

Katherine L. Tucker

Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University

Boston

MA 02111

USA

[email]@tufts.edu

Name/email consistency: high

 
 
 
 
 
 
 

Affiliation

  • Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University, Boston, MA 02111, USA. 2003 - 2009

References

  1. Effects of beer, wine, and liquor intakes on bone mineral density in older men and women. Tucker, K.L., Jugdaohsingh, R., Powell, J.J., Qiao, N., Hannan, M.T., Sripanyakorn, S., Cupples, L.A., Kiel, D.P. Am. J. Clin. Nutr. (2009) [Pubmed]
  2. Osteoporosis prevention and nutrition. Tucker, K.L. Curr. Osteoporos. Rep (2009) [Pubmed]
  3. Assessment of usual dietary intake in population studies of gene-diet interaction. Tucker, K.L. Nutr. Metab. Cardiovasc. Dis (2007) [Pubmed]
  4. Commentary: Dietary patterns in transition can inform health risk, but detailed assessments are needed to guide recommendations. Tucker, K. Int. J. Epidemiol (2007) [Pubmed]
  5. Colas, but not other carbonated beverages, are associated with low bone mineral density in older women: The Framingham Osteoporosis Study. Tucker, K.L., Morita, K., Qiao, N., Hannan, M.T., Cupples, L.A., Kiel, D.P. Am. J. Clin. Nutr. (2006) [Pubmed]
  6. Low plasma vitamin B12 is associated with lower BMD: the Framingham Osteoporosis Study. Tucker, K.L., Hannan, M.T., Qiao, N., Jacques, P.F., Selhub, J., Cupples, L.A., Kiel, D.P. J. Bone Miner. Res. (2005) [Pubmed]
  7. A regional food-frequency questionnaire for the US Mississippi Delta. Tucker, K.L., Maras, J., Champagne, C., Connell, C., Goolsby, S., Weber, J., Zaghloul, S., Carithers, T., Bogle, M.L. Public. Health. Nutr (2005) [Pubmed]
  8. High homocysteine and low B vitamins predict cognitive decline in aging men: the Veterans Affairs Normative Aging Study. Tucker, K.L., Qiao, N., Scott, T., Rosenberg, I., Spiro, A. Am. J. Clin. Nutr. (2005) [Pubmed]
  9. Breakfast cereal fortified with folic acid, vitamin B-6, and vitamin B-12 increases vitamin concentrations and reduces homocysteine concentrations: a randomized trial. Tucker, K.L., Olson, B., Bakun, P., Dallal, G.E., Selhub, J., Rosenberg, I.H. Am. J. Clin. Nutr. (2004) [Pubmed]
  10. Dietary Intake and Coronary Heart Disease: A Variety of Nutrients and Phytochemicals Are Important. Tucker, K.L. Curr. Treat. Options. Cardiovasc. Med (2004) [Pubmed]
  11. Dietary intake and bone status with aging. Tucker, K.L. Curr. Pharm. Des. (2003) [Pubmed]
 
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