Klaus Gori
Department of Food Science
Food Microbiology
The Royal Veterinary and Agricultural University
Frederiksberg C
Denmark
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- Proteomic changes in Debaryomyces hansenii upon exposure to NaCl stress. Gori, K., Hébraud, M., Chambon, C., Mortensen, H.D., Arneborg, N., Jespersen, L. FEMS Yeast Res. (2007)
- Expression of the GPD1 and GPP2 orthologues and glycerol retention during growth of Debaryomyces hansenii at high NaCl concentrations. Gori, K., Mortensen, H.D., Arneborg, N., Jespersen, L. Yeast (2005)