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Hoffmann, R. A wiki for the life sciences where authorship matters. Nature Genetics (2008)

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Kathryn R. Mahaffey

United States Environmental Protection Agency

1200 Pennsylvania Ave

NW, Washington

DC 20460

USA

[email]@epa.gov

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Affiliations

United States Environmental Protection Agency, 1200 Pennsylvania Ave, NW, Washington, DC 20460, USA. 2008
Office of Science Coordination and Policy, Office of Prevention, Pesticides and Toxic Substances, U.S. Environmental Protection Agency, USA. 2004
Division of Exposure Assessment Coordination and Policy, United States Environmental Protection Agency, Washington, District of Columbia 20460, USA. 2000

References

Methylmercury and omega-3 fatty acids: co-occurrence of dietary sources with emphasis on fish and shellfish. Mahaffey, K.R., Clickner, R.P., Jeffries, R.A. Environ. Res. (2008) [Pubmed]
Blood organic mercury and dietary mercury intake: National Health and Nutrition Examination Survey, 1999 and 2000. Mahaffey, K.R., Clickner, R.P., Bodurow, C.C. Environ. Health Perspect. (2004) [Pubmed]
Recent advances in recognition of low-level methylmercury poisoning. Mahaffey, K.R. Curr. Opin. Neurol. (2000) [Pubmed]