C. Marais
Department of Chemistry
University of the Orange Free State
Bloemfontein
South Africa
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- (S)- and (R)-eriodictyol-6-C-beta-D-glucopyranoside, novel keys to the fermentation of rooibos (Aspalathus linearis). Marais, C., van Rensburg, W.J., Ferreira, D., Steenkamp, J.A. Phytochemistry (2000)