M.R. Olthof
Division of Human Nutrition and Epidemiology
Wageningen University
Wageningen
Netherlands
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- Consumption of high doses of chlorogenic acid, present in coffee, or of black tea increases plasma total homocysteine concentrations in humans. Olthof, M.R., Hollman, P.C., Zock, P.L., Katan, M.B. Am. J. Clin. Nutr. (2001)