Hoffmann, R. A wiki for the life sciences where authorship matters. Nature Genetics (2008)

Editor

Personal info

View

About

Terms

Javascript disabled

Please enable Javascript support in your browser to use this application.

Instructions on how to enable JavaScript on different browsers can be found here: http://www.google.com/support/bin/answer.py?answer=23852.

Antonella Rosa

Dip. Scienze Biomediche

Università degli Studi di Cagliari

Cittadella Universitaria

SS 554

Italy. Electronic address:

[email]@unica.it

Name/email consistency: high

[Claim this account]

Affiliations

Dip. Scienze Biomediche, Università degli Studi di Cagliari, Cittadella Universitaria, SS 554, Italy. Electronic address:. 2012
Authors Rosa, Atzeri, Deiana, and Dessì are with Dipt. di Biologia Sperimentale, Italy. Direct inquiries to author Rosa (E-mail: ). 2012
Dipartimento di Biologia Sperimentale, Sezione di Patologia Sperimentale, Università degli Studi di Cagliari, Cittadella Universitaria, Italy. 2002 - 2011

References

Chemical composition and effect on intestinal Caco-2 cell viability and lipid profile of fixed oil from Cynomorium coccineum L. Rosa, A., Rescigno, A., Piras, A., Atzeri, A., Scano, P., Porcedda, S., Zucca, P., Assunta Dessì, M. Food Chem. Toxicol. (2012) [Pubmed]
Effect of Storage Conditions on Lipid Components and Color of Mugil cephalus Processed Roes. Rosa, A., Scano, P., Atzeri, A., Deiana, M., Mereu, S., Dessì, M.A. J. Food Sci. (2012) [Pubmed]
Effect of aqueous and lipophilic mullet (Mugil cephalus) Bottarga extracts on the growth and lipid profile of intestinal Caco-2 cells. Rosa, A., Atzeri, A., Deiana, M., Melis, M.P., Loru, D., Incani, A., Cabboi, B., Dessì, M.A. J. Agric. Food Chem. (2011) [Pubmed]
Protective role of arzanol against lipid peroxidation in biological systems. Rosa, A., Pollastro, F., Atzeri, A., Appendino, G., Melis, M.P., Deiana, M., Incani, A., Loru, D., Dessì, M.A. Chem. Phys. Lipids (2011) [Pubmed]
Protective effect and relation structure-activity of nonivamide and iododerivatives in several models of lipid oxidation. Rosa, A., Appendino, G., Melis, M.P., Deiana, M., Atzeri, A., Alessandra, I., Minassi, A., Dessì, M.A. Chem. Biol. Interact. (2009) [Pubmed]
Protective effect of vanilloids against tert-butyl hydroperoxide-induced oxidative stress in vero cells culture. Rosa, A., Atzeri, A., Deiana, M., Melis, M.P., Incani, A., Corona, G., Loru, D., Appendino, G., Dessì, M.A. J. Agric. Food Chem. (2008) [Pubmed]
Protective effect of the oligomeric acylphloroglucinols from Myrtus communis on cholesterol and human low density lipoprotein oxidation. Rosa, A., Melis, M.P., Deiana, M., Atzeri, A., Appendino, G., Corona, G., Incani, A., Loru, D., Dessì, M.A. Chem. Phys. Lipids (2008) [Pubmed]
Evaluation of the antioxidant and cytotoxic activity of arzanol, a prenylated alpha-pyrone-phloroglucinol etherodimer from Helichrysum italicum subsp.microphyllum. Rosa, A., Deiana, M., Atzeri, A., Corona, G., Incani, A., Melis, M.P., Appendino, G., Dessì, M.A. Chem. Biol. Interact. (2007) [Pubmed]
Cholesterol as target of Fe-NTA-induced lipid peroxidation in rat tissues. Rosa, A., Deiana, M., Corona, G., Atzeri, A., Incani, A., Dessì, M.A. Toxicol. Lett. (2005) [Pubmed]
Protective effect of capsinoid on lipid peroxidation in rat tissues induced by Fe-NTA. Rosa, A., Deiana, M., Corona, G., Atzeri, A., Incani, A., Appendino, G., Dessì, M.A. Free Radic. Res. (2005) [Pubmed]
Antioxidant activity of capsinoids. Rosa, A., Deiana, M., Casu, V., Paccagnini, S., Appendino, G., Ballero, M., Dessí, M.A. J. Agric. Food Chem. (2002) [Pubmed]

The world's first wiki where authorship really matters (Nature Genetics, 2008). Due credit and reputation for authors. Imagine a global collaborative knowledge base for original thoughts. Search thousands of articles and collaborate with scientists around the globe.