Meri Kokkonen
National Veterinary and Food Research Institute
P.O. Box 45
Hämeentie 57
FIN-00581 Helsinki
Finland
Name/email consistency: high
- The effect of substrate on mycotoxin production of selected Penicillium strains. Kokkonen, M., Jestoi, M., Rizzo, A. Int. J. Food Microbiol. (2005)
- Determination of selected mycotoxins in mould cheeses with liquid chromatography coupled to tandem with mass spectrometry. Kokkonen, M., Jestoi, M., Rizzo, A. Food. Addit. Contam (2005)