M. Nardini
Free Radical Research Group
National Institute of Nutrition
Italy
Name/email consistency: high
- Modulation of ceramide-induced NF-kappaB binding activity and apoptotic response by caffeic acid in U937 cells: comparison with other antioxidants. Nardini, M., Leonardi, F., Scaccini, C., Virgili, F. Free Radic. Biol. Med. (2001)
- In vitro inhibition of the activity of phosphorylase kinase, protein kinase C and protein kinase A by caffeic acid and a procyanidin-rich pine bark (Pinus marittima) extract. Nardini, M., Scaccini, C., Packer, L., Virgili, F. Biochim. Biophys. Acta (2000)
- Effect of caffeic acid on tert-butyl hydroperoxide-induced oxidative stress in U937. Nardini, M., Pisu, P., Gentili, V., Natella, F., Di Felice, M., Piccolella, E., Scaccini, C. Free Radic. Biol. Med. (1998)