Marián Navrátil
Department of Biochemical Technology
Faculty of Chemical Technology
Slovak University of Technology
Radlinského 9
Slovak Republic
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- Production of non-alcoholic beer using free and immobilized cells of Saccharomyces cerevisiae deficient in the tricarboxylic acid cycle. Navrátil, M., Dömény, Z., Sturdík, E., Smogrovicová, D., Gemeiner, P. Biotechnol. Appl. Biochem. (2002)
- Properties of hydrogel materials used for entrapment of microbial cells in production of fermented beverages. Navrátil, M., Gemeiner, P., Klein, J., Sturdík, E., Malovíková, A., Nahálka, J., Vikartovská, A., Dömény, Z., Smogrovicová, D. Artif. Cells. Blood. Substit. Immobil. Biotechnol (2002)
- Use of bioluminometry for determination of active yeast biomass immobilized in ionotropic hydrogels. Navrátil, M., Dömény, Z., Hronský, V., Sturdík, E., Smogrovicová, D., Gemeiner, P. Anal. Biochem. (2000)