Pierluigi Delmonte
Office of Nutritional Products
Labeling and Dietary Supplements
Center for Food Safety and Applied Nutrition
Food and Drug Administration
USA
Name/email consistency: high
- Determination of isoflavones in dietary supplements containing soy, Red Clover and kudzu: extraction followed by basic or acid hydrolysis. Delmonte, P., Perry, J., Rader, J.I. J. Chromatogr. A (2006)