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Antonio Valverde

Pesticide Residue Research Group

Faculty of Experimental Sciences

University of Almeria

04071-Almera

Spain

[email]@ual.es

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Affiliation

Pesticide Residue Research Group, Faculty of Experimental Sciences, University of Almeria, 04071-Almera, Spain. 2002 - 2010

References

Analysis of forchlorfenuron in vegetables by LC/TOF-MS after extraction with the buffered QuEChERS method. Valverde, A., Aguilera, A., Ferrer, C., Camacho, F., Cammarano, A. J. Agric. Food Chem. (2010) [Pubmed]
Evaluation of a multiresidue method for pesticides in cereals using supercritical fluid extraction and gas chromatographic detection. Valverde, A., Aguilera, A., Rodriguez, M., Brotons, M. J. Environ. Sci. Health. B (2009) [Pubmed]
Analysis and residue levels of forchlorfenuron (CPPU) in watermelons. Valverde, A., Piedra, L., Aguilera, A., Boulaid, M., Camacho, F. J. Environ. Sci. Health. B (2007) [Pubmed]
What are we determining using gas chromatographic multiresidue methods: tralomethrin or deltamethrin?. Valverde, A., Aguilera, A., Rodríguez, M., Boulaid, M. J. Chromatogr. A (2002) [Pubmed]
Pesticide residue levels in peppers grown in a greenhouse after multiple applications of pyridaben and tralomethrin. Valverde, A., Aguilera, A., Rodríguez, M., Boulaid, M., Soussi-El Begrani, M. J. Agric. Food Chem. (2002) [Pubmed]