Maria Regina Alves Rodrigues
Department of Organic Chemistry
Institute of Chemistry and Geosciences
Federal University of Pelotas
Campus Universitário-Capão do Leão
Brazil
Name/email consistency: high
- Chemical composition and extraction yield of the extract of Origanum vulgare obtained from sub- and supercritical CO2. Rodrigues, M.R., Krause, L.C., Caramão, E.B., dos Santos, J.G., Dariva, C., Vladimir de Oliveira, J. J. Agric. Food Chem. (2004)