Reiji Hiramatsu
Aichi Prefectural Institute of Public Health
7-6 Nagare Tsuji-machi
Kita-ku
Nagoya 462-8576
Japan
Name/email consistency: high
- Ability of Shiga toxin-producing Escherichia coli and Salmonella spp. to survive in a desiccation model system and in dry foods. Hiramatsu, R., Matsumoto, M., Sakae, K., Miyazaki, Y. Appl. Environ. Microbiol. (2005)