Øyvind M. Andersen
Department of Chemistry
University of Bergen
Allégt. 41
5007 Bergen
Norway
Name/email consistency: high
- Anthocyanins with unusual furanose sugar (apiose) from leaves of Synadenium grantii (Euphorbiaceae). Andersen, Ø.M., Jordheim, M., Byamukama, R., Mbabazi, A., Ogweng, G., Skaar, I., Kiremire, B. Phytochemistry (2010)
- Anthocyanin from strawberry (Fragaria ananassa) with the novel aglycone, 5-carboxypyranopelargonidin. Andersen, Ø.M., Fossen, T., Torskangerpoll, K., Fossen, A., Hauge, U. Phytochemistry (2004)