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Cowan, M.M. et al.

Cowan, Horst, Luengpailin, Doyle,

Inhibitory effects of plant polyphenoloxidase on colonization factors of Streptococcus sobrinus 6715.

Exogenously added polyphenoloxidase (EC 1.14.18.1), an enzyme which oxidizes tyrosine residues and is commonly found in many dietary components, abolished the aggregation of Streptococcus sobrinus 6715 by high-molecular-weight dextran. The enzyme decreased glucan-binding lectin and/or glucosyltransferase I activities.[1]

References

Inhibitory effects of plant polyphenoloxidase on colonization factors of Streptococcus sobrinus 6715. Cowan, M.M., Horst, E.A., Luengpailin, S., Doyle, R.J. Antimicrob. Agents Chemother. (2000) [Pubmed]

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