Gene Review:
GLYPO - Average glycolytic potential
Sus scrofa
Bee,
Guex,
Herzog,
Hambrecht,
Eissen,
Newman,
Smits,
Verstegen,
den Hartog,
Hambrecht,
Eissen,
Nooijent,
Ducro,
Smits,
den Hartog,
Verstegen,
Huff-Lonergan,
Baas,
Malek,
Dekkers,
Prusa,
Rothschild,
Lebret,
Le Roy,
Monin,
Lefaucheur,
Caritez,
Talmant,
Elsen,
Sellier,
Moeller,
Baas,
Leeds,
Emnett,
Irvin,
- Biochemical characteristics of mammalian myocardia. Blank, S., Chen, V., Hamilton, N., Salerno, T.A., Ianuzzo, C.D. J. Mol. Cell. Cardiol. (1989)
- Scaling of oxidative and glycolytic enzymes in mammals. Emmett, B., Hochachka, P.W. Respiration physiology. (1981)
- Preslaughter stress and muscle energy largely determine pork quality at two commercial processing plants. Hambrecht, E., Eissen, J.J., Nooijent, R.I., Ducro, B.J., Smits, C.H., den Hartog, L.A., Verstegen, M.W. J. Anim. Sci. (2004)
- Characterization of an X-chromosome PCR-RFLP marker associated with fat deposition and growth in the pig. Gaboreanu, A.M., Grapes, L., Ramos, A.M., Kim, J.J., Rothschild, M.F. Anim. Genet. (2004)
- Free-range rearing of pigs during the winter: adaptations in muscle fiber characteristics and effects on adipose tissue composition and meat quality traits. Bee, G., Guex, G., Herzog, W. J. Anim. Sci. (2004)
- The effect of the Halothane and Rendement Napole genes on carcass and meat quality characteristics of pigs. Hamilton, D.N., Ellis, M., Miller, K.D., McKeith, F.K., Parrett, D.F. J. Anim. Sci. (2000)
- Influence of the three RN genotypes on chemical composition, enzyme activities, and myofiber characteristics of porcine skeletal muscle. Lebret, B., Le Roy, P., Monin, G., Lefaucheur, L., Caritez, J.C., Talmant, A., Elsen, J.M., Sellier, P. J. Anim. Sci. (1999)
- Rendement Napole gene effects and a comparison of glycolytic potential and DNA genotyping for classification of Rendement Napole status in Hampshire-sired pigs. Moeller, S.J., Baas, T.J., Leeds, T.D., Emnett, R.S., Irvin, K.M. J. Anim. Sci. (2003)
- Preslaughter handling effects on pork quality and glycolytic potential in two muscles differing in fiber type composition. Hambrecht, E., Eissen, J.J., Newman, D.J., Smits, C.H., Verstegen, M.W., den Hartog, L.A. J. Anim. Sci. (2005)
- The impact of longissimus glycolytic potential and short-term feeding of magnesium sulfate heptahydrate prior to slaughter on carcass characteristics and pork quality. Hamilton, D.N., Ellis, M., Hemann, M.D., McKeith, F.K., Miller, K.D., Purser, K.W. J. Anim. Sci. (2002)
- Relationships between longissimus glycolytic potential and swine growth performance, carcass traits, and pork quality. Hamilton, D.N., Miller, K.D., Ellis, M., McKeith, F.K., Wilson, E.R. J. Anim. Sci. (2003)
- Glycolytic potential of red, soft, exudative pork longissimus muscle. van Laack, R.L., Kauffman, R.G. J. Anim. Sci. (1999)
- Correlations among selected pork quality traits. Huff-Lonergan, E., Baas, T.J., Malek, M., Dekkers, J.C., Prusa, K., Rothschild, M.F. J. Anim. Sci. (2002)