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MeSH Review

Cissus

 
 
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Disease relevance of Cissus

  • In the search of new potential antiulcer agents, the present study evaluated the ethanol extract of Cissus quadrangularis (CQE) against the gastric toxicity induced by aspirin in rats [1].
 

High impact information on Cissus

  • Cissus sicyoides (princess vine) in the long-term treatment of streptozotocin-diabetic rats [2].
  • SNSP and starch are possibly the main, but not the only, components responsible for the glucose- and insulin-lowering effects of cissus flour [3].
  • Antioxidant and antimicrobial activity of Cissus quadrangularis L [4].
  • Anti-sickling potential of a Nigerian herbal formula (ajawaron HF) and the major plant component (Cissus populnea L. CPK) [5].
  • Extracts of Cissus quadrangularis L. were tested for antioxidant activity by beta-carotene linoleic acid model and also by 1,1-diphenyl-2-picrylhydrazyl model [4].
 

Biological context of Cissus

  • Compared with the controls, detarium and cissus meals elicited significant reductions (P < 0.006) in plasma glucose levels at most postprandial time points and for area-under-the-curve (AUC) values (AUC reductions 38-62%) [3].
 

Associations of Cissus with chemical compounds

References

  1. Protective effect of Cissus quadrangularis on neutrophil mediated tissue injury induced by aspirin in rats. Jainu, M., Mohan, K.V., Devi, C.S. Journal of ethnopharmacology. (2006) [Pubmed]
  2. Cissus sicyoides (princess vine) in the long-term treatment of streptozotocin-diabetic rats. Pepato, M.T., Baviera, A.M., Vendramini, R.C., Perez, M.d.a. .P., Kettelhut, I.d.o. .C., Brunetti, I.L. Biotechnol. Appl. Biochem. (2003) [Pubmed]
  3. African plant foods rich in non-starch polysaccharides reduce postprandial blood glucose and insulin concentrations in healthy human subjects. Onyechi, U.A., Judd, P.A., Ellis, P.R. Br. J. Nutr. (1998) [Pubmed]
  4. Antioxidant and antimicrobial activity of Cissus quadrangularis L. Chidambara Murthy, K.N., Vanitha, A., Mahadeva Swamy, M., Ravishankar, G.A. Journal of medicinal food. (2003) [Pubmed]
  5. Anti-sickling potential of a Nigerian herbal formula (ajawaron HF) and the major plant component (Cissus populnea L. CPK). Moody, J.O., Ojo, O.O., Omotade, O.O., Adeyemo, A.A., Olumese, P.E., Ogundipe, O.O. Phytotherapy research : PTR. (2003) [Pubmed]
  6. Antiosteoporotic effect of ethanol extract of Cissus quadrangularis Linn. on ovariectomized rat. Shirwaikar, A., Khan, S., Malini, S. Journal of ethnopharmacology. (2003) [Pubmed]
  7. Coumarin glycoside from Cissus sicyoides. Beltrame, F.L., Ferreira, A.G., Cortez, D.A. Natural product letters. (2002) [Pubmed]
  8. Vasoconstrictor effect of Cissus sicyoides on guinea-pig aortic rings. García, X., Cartas-Heredia, L., Lorenzana-Jímenez, M., Gijón, E. Gen. Pharmacol. (1997) [Pubmed]
  9. Preliminary screening of some traditional Zulu medicinal plants for antineoplastic activities versus the HepG2 cell line. Opoku, A.R., Geheeb-Keller, M., Lin, J., Terblanche, S.E., Hutchings, A., Chuturgoon, A., Pillay, D. Phytotherapy research : PTR. (2000) [Pubmed]
 
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